Bbq Shrimp Pasta Recipe
Savor our BBQ Shrimp Pasta, featuring succulent shrimp tossed in a smoky barbecue sauce, served over al dente pasta for a delightful fusion of flavors.
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Ingredients
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Pasta and Shrimp
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
- 2
Sauté the Shrimp
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant.
- 3
Add Shrimp and Bell Pepper
Add the shrimp and diced red bell pepper to the skillet. Season with salt and black pepper. Cook for about 3-4 minutes until the shrimp turn pink and opaque.
- 4
Combine with BBQ Sauce
Pour in the BBQ sauce and stir to combine. Allow to simmer for another 2-3 minutes.
- 5
Mix with Pasta
Add the cooked pasta to the skillet and toss everything together until the pasta is well coated with the sauce.
- 6
Garnish and Serve
Remove from heat, sprinkle with sliced green onions and chopped parsley. Serve hot.
