RecipesFat Rosie's Taco and Tequila BarMorning Cocktails

Morning Cocktails Recipe

inspired by

@fatrosiestacoandtequilabar

Nov 15 2025

30m

Serves 6

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Recipe information

Make Morning Cocktails in just 30m. Enjoy a selection of morning cocktails.

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Ingredients

Classic Mimosa

Preparation

Classic Mimosa

1. Prepare the Glasses

Chill champagne flutes in the refrigerator for about 15 minutes before serving.

2. Mix the Ingredients

In a pitcher, combine the freshly squeezed orange juice and champagne. Pour the orange juice into the glass first, followed by the champagne.

3. Garnish and Serve

Garnish each mimosa with an orange slice and serve immediately.

Bloody Mary

4. Mix the Base

In a large pitcher, combine vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper. Stir well to combine.

5. Taste and Adjust

Taste the mixture and adjust the seasoning as needed. Add more Worcestershire sauce or hot sauce if desired.

6. Serve with Garnishes

Pour the Bloody Mary into glasses filled with ice. Garnish with a celery stalk and a lemon wedge.

Bellini

7. Prepare the Glasses

Chill champagne flutes or wine glasses in the refrigerator for about 15 minutes before serving.

8. Combine Ingredients

In a blender, combine the peach puree and prosecco. Blend gently to mix without losing the bubbles.

9. Garnish and Serve

Pour the Bellini into chilled glasses and garnish with fresh peach slices. Serve immediately.

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