Caesar Salad Recipe
Crisp romaine lettuce, croutons, and parmesan cheese tossed in Caesar dressing.
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Ingredients
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Salad Base
Dressing
Method
Prepare the Salad
- 1
Wash and Chop Lettuce
Rinse the romaine lettuce under cold water to remove any dirt. Shake off excess water and chop the lettuce into bite-sized pieces.
- 2
Combine Salad Ingredients
In a large salad bowl, combine the chopped romaine lettuce, croutons, and grated Parmesan cheese.
Make the Dressing
- 3
Prepare the Dressing
In a separate mixing bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic clove, and Worcestershire sauce until smooth.
- 4
Season the Dressing
Add salt and black pepper to the dressing to taste. Mix well.
Combine and Serve
- 5
Toss the Salad
Pour the prepared dressing over the salad ingredients in the large bowl. Toss gently until all the lettuce, croutons, and cheese are evenly coated with the dressing.
- 6
Serve
Divide the salad into serving bowls or plates and serve immediately.