Burger Recipe
Make Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Patty
Toppings
Bun
Method
Patty Preparation
- 1
Combine Ingredients
In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix well using your hands until all ingredients are evenly incorporated.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty, approximately 3/4 inch thick.
Cooking the Patty
- 3
- 4
- 5
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover with a lid to melt the cheese.
Assemble the Burger
- 6
Prepare the Buns
While the patties are cooking, cut the burger buns in half. Optionally, toast them on the grill or in a toaster for a crispier texture.
- 7
- 8
Complete the Burger
Place the top half of the bun on the assembled ingredients to complete the burger.