Bbq Brisket Grilled Cheese Recipe
Griddled With Caramelized Onions, Crunchy Shallots, Aged Cheddar, On Casa Bread
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Caramelize the Onions
In a skillet over medium heat, add 1 tablespoon of olive oil. Once hot, add the sliced onions and a pinch of salt. Cook for about 20-25 minutes, stirring occasionally, until they are golden brown and caramelized.
- 2
Prepare the Shallots
Finely slice the shallots. In the same skillet used for the onions, add 1 tablespoon of butter over medium heat. Once melted, add the sliced shallots and cook until crispy and golden, about 5-7 minutes. Remove and set aside.
Assemble the Sandwich
- 3
Layer the Ingredients
Take 2 slices of Casa bread and spread a thin layer of butter on one side of each slice. On the unbuttered side, layer half of the aged cheddar cheese, followed by a portion of sliced brisket, caramelized onions, and crispy shallots. Top with the remaining cheese and place another slice of bread on top, buttered side up.
Grill the Sandwich
- 4
Serve
- 5
Slice and Serve
Once grilled, remove the sandwich from the skillet and let it rest for a minute. Slice in half and serve warm with your favorite dipping sauce or pickle on the side.