CAESAR SALAD Recipe
Indulge in our classic Caesar Salad, where crisp romaine lettuce meets creamy Caesar dressing, perfectly complemented by crunchy croutons and a generous sprinkle of Parmesan cheese. Each bite is a delightful blend of flavors and textures, making it the perfect start to your meal or a refreshing stand-alone dish.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
Prepare the Dressing
In a bowl, whisk together mayonnaise, Dijon mustard, anchovy paste, minced garlic, lemon juice, Worcestershire sauce, and olive oil until smooth and well combined.
Prepare the Salad
Wash and chop the Romaine lettuce into bite-sized pieces. Place the lettuce in a large bowl.
Combine Ingredients
Add the croutons and grated Parmesan cheese to the bowl with the lettuce.
Dress the Salad
Pour the dressing over the salad and toss gently to combine. Season with black pepper to taste.
Serve
Divide the Caesar salad into serving bowls and enjoy!
