Spirit-free Bloody Mary Recipe
with calabrian chili, olive, lemon, basil, & mozzarella
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Ingredients
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Bloody Mary Ingredients
Method
Preparation Steps
- 1
Prepare the Base
In a large pitcher, combine the tomato juice, Calabrian chili paste, olive brine, lemon juice, celery salt, and black pepper. Stir well to mix.
- 2
Add Fresh Ingredients
Tear the fresh basil leaves and add them to the mixture. Stir gently to release the basil's fragrance.
- 3
Serve Over Ice
Fill a glass with ice cubes and pour the Bloody Mary mixture over the ice.
- 4
Garnish
Skewer the mozzarella balls and olives on a cocktail stick and use them to garnish the drink. Optionally, add more basil leaves for decoration.
