Donatella Colombini Recipe
Make Donatella Colombini Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Dry Ingredients
In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, cocoa powder, and salt until well combined.
- 2
- 3
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix.
- 4
Fold in Chocolate Chips
Gently fold in the chocolate chips into the batter.
- 5
Preheat and Prepare the Pan
Preheat your oven to 350°F (175°C). Grease a muffin tin or line with paper liners.
- 6
Fill the Muffin Tin
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
- 7
Bake
Bake in the preheated oven for about 18-20 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Cool and Dust
Allow the muffins to cool in the tin for 5 minutes before transferring to a wire rack. Once cooled, dust with powdered sugar.
