Club Recipe
chicken paillard, bacon, lettuce, tomato, mayonnaise, wheat bread
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Ingredients
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Club Sandwich Ingredients
Method
Preparation Steps
- 1
Cook the Chicken
Heat olive oil in a skillet over medium heat. Season chicken breasts with salt and black pepper. Cook for about 5-7 minutes on each side until fully cooked. Remove from heat and let rest before slicing thinly.
- 2
Cook the Bacon
In the same skillet, add bacon slices and cook until crispy. Remove and drain on paper towels.
- 3
Prepare the Vegetables
Wash and dry the romaine lettuce. Slice the tomato into thin rounds.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of wheat bread. Layer with lettuce, sliced chicken, bacon, and tomato. Top with another slice of bread and repeat for a second layer if desired. Cut the sandwich in half and serve.
