Chicken & Broccoli Recipe
A 6 ounce, grilled chicken breast served over a side of steamed broccoli. Add an additional chicken breast for 4.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Seasoning and Additional Ingredients
Method
Preparation
- 1
Prepare the Chicken
Start by seasoning the chicken breast. In a small bowl, mix the olive oil, salt, black pepper, garlic powder, and lemon juice.
- 2
Marinate the Chicken
Rub the seasoning mixture all over the chicken breast. Let it marinate for at least 15 minutes (or up to overnight in the refrigerator for more flavor).
Cooking
- 3
Grill the Chicken
Preheat a grill or grill pan over medium-high heat. Once hot, place the marinated chicken breast on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 4
Steam the Broccoli
While the chicken is grilling, prepare the broccoli. Fill a pot with about 1 inch of water and bring it to a boil. Place the broccoli florets in a steamer basket over the boiling water, cover, and steam for about 5-7 minutes until bright green and tender-crisp.
Serving
- 5
Plate the Dish
Once the chicken is cooked, remove it from the grill and let it rest for 5 minutes. Slice the chicken breast and serve it over a bed of steamed broccoli.
- 6
Enjoy
This dish can be served with a wedge of lemon on the side for added flavor. Enjoy your healthy Chicken & Broccoli meal!