Embur Pita Recipe
Make Embur Pita Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Embur Pita Ingredients
Method
Embur Pita Directions
- 1
- 2
Warm the Pita Bread
Heat the pita bread in a dry skillet over medium heat for about 1-2 minutes on each side until warm and slightly toasted.
- 3
Assemble the Embur Pita
Slice the warm pita bread in half to create pockets. Fill each pocket generously with the chickpea mixture. Top with fresh parsley.
- 4
Serve
Serve immediately while warm, optionally drizzled with additional olive oil or serve with a side of vegetables.
