Caprese Prosciutto Recipe
Make Caprese Prosciutto Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Slice the fresh mozzarella cheese and ripe tomatoes into thick slices.
- 2
Assemble the Layers
On a serving platter, alternate layers of mozzarella slices, tomato slices, and prosciutto. Tuck fresh basil leaves in between layers.
- 3
Drizzle and Season
Drizzle extra virgin olive oil and balsamic glaze over the assembled Caprese. Sprinkle with salt and black pepper to taste.
- 4
Serve
Serve immediately as an appetizer or light lunch.
