Avocado Salad Recipe
Spring mix, avocado, beets, carrots, green beans.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Beets
Boil or roast the beets until tender, then peel and chop into bite-sized pieces.
- 2
Prepare the Green Beans
Trim the ends of the green beans and blanch them in boiling water for 2-3 minutes. Drain and cool in ice water.
- 3
- 4
Prepare the Avocado
Cut the avocados in half, remove the pit, scoop out the flesh, and slice it.
- 5
Assemble the Salad
In a large bowl, combine the spring mix, beets, carrots, green beans, and avocado slices. Toss gently to mix.
- 6
Serve
Serve immediately as a fresh side salad or add your favorite dressing.
