1/4 Chicken Recipe
Make 1/4 Chicken Recipe in just 1h 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Marinate the Chicken
In a large bowl, combine the olive oil, minced garlic, paprika, salt, black pepper, and lemon juice. Add the chicken quarters and coat them evenly with the marinade. Cover and let it sit in the refrigerator for at least 1 hour, preferably overnight.
- 2
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 3
Roast the Chicken
Place the marinated chicken quarters on a baking sheet lined with parchment paper or in a roasting pan. Roast in the preheated oven for about 45-50 minutes, or until the internal temperature reaches 165°F (74°C) and the skin is crispy and golden brown.
- 4
Garnish and Serve
Remove the chicken from the oven and let it rest for 5-10 minutes. Garnish with chopped fresh parsley before serving. Enjoy your delicious roasted chicken!
