Taco Recipe
Our Tacos are made with homemade corn tortillas, your choice of filling and topped cilantro and diced onions.
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Ingredients
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Taco Ingredients
Method
Taco Directions
- 1
Make the Corn Tortillas
In a mixing bowl, combine the masa harina and salt. Gradually add water, mixing until a dough forms. Knead the dough for a few minutes until smooth.
- 2
Form and Cook Tortillas
Divide the dough into small balls (about the size of a golf ball). Using a tortilla press or rolling pin, flatten each ball between two pieces of plastic wrap. Heat a skillet over medium-high heat and cook each tortilla for about 1-2 minutes on each side until lightly browned.
- 3
Prepare the Filling
Cook your chosen filling (beef, chicken, beans, or veggies) as desired and set aside.
- 4
- 5
Serve
Serve immediately with your favorite salsa or hot sauce.
