Con Todo Recipe
Our signature dish! a folded flour tortilla with fried beans, Honduran cheese, cream, fried plantains, avocado, pickled onions and your choice of filling.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Fillings
If using meat, cook and season your choice of filling (chicken, beef, or vegetables) and set aside. Fry the plantains until golden brown and slice them.
- 2
Prepare the Tortilla
Warm the flour tortillas on a skillet until soft and pliable.
- 3
Assemble the Con Todo
On each tortilla, spread a layer of fried beans, sprinkle Honduran cheese, add sour cream, place fried plantain slices, avocado slices, pickled onions, and your choice of filling.
- 4
Fold and Serve
Fold the tortilla over the filling to create a half-moon shape. Serve immediately and enjoy!
