Restaurants›El Sabor Tropical Restaurant›The Club - Party Tray Recipe

The Club - Party Tray Recipe

Name: El Sabor Tropical Restaurants The Club - Party Tray Recipe
Cook time: 30 min
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 12 slices Sourdough bread; 12 slices Cooked bacon; 300 grams Roasted turkey breast; 6 leaves Lettuce leaves; 2 slices Tomato; 100 ml Mayonnaise; 300 grams American Wagyu beef; 6 slices Cheddar cheese; 50 ml Dijon mustard; 12 slices Pickles

Inspired by El Sabor Tropical Restaurant

Time30m

Serves8

This is a club worth joining! This tray features our Classic Club and premium American Wagyu Club.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

12 slices Sourdough bread

12 slices Cooked bacon

10.6 oz (300 grams) Roasted turkey breast

6 leaves Lettuce leaves

2 slices Tomato

0.42 cup (100 ml) Mayonnaise

10.6 oz (300 grams) American Wagyu beef

6 slices Cheddar cheese

3 3/8 tbsp (50 ml) Dijon mustard

12 slices Pickles

Method

Preparation Instructions

Prepare the Classic Club

Spread mayonnaise on one side of 6 slices of sourdough bread. Layer with lettuce, tomato, turkey, bacon, and top with another slice of sourdough. Repeat for another layer.

Prepare the Wagyu Club

For the Wagyu Club, spread Dijon mustard on one side of another 6 slices of sourdough bread. Layer with cheddar cheese, pickles, cooked American Wagyu, and top with another slice of sourdough.

Assemble the Tray

Cut each sandwich into quarters and arrange them on a large serving tray, alternating between Classic Club and Wagyu Club.

More from El Sabor Tropical Restaurant

15m

American

Capastrami

Inspired by El Sabor Tropical Restaurant

Try our Capastrami Sandwich—loaded with hot pastrami, melty Swiss cheese, crunchy coleslaw, and zesty Russian dressing.

30m

American

American Wagyu French Dip

Inspired by El Sabor Tropical Restaurant

Indulge in our mouthwatering American Wagyu French Dip Sandwich, featuring premium Wagyu beef topped with melted Swiss cheese, mayo, and a dash of black pepper. Served with a side of hot Au Jus sauce for dipping.