Cookie Recipe
You deserve a treat; cookies are the best.
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Ingredients
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Cookie Ingredients
Method
Cookie Directions
- 1
Preparation
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- 2
Cream Butter and Sugars
In a large mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- 3
Add Eggs and Vanilla
Beat in the eggs one at a time, then stir in the vanilla extract until well combined.
- 4
Mix Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
- 5
Combine Mixtures
Gradually mix the dry ingredients into the wet ingredients until just combined.
- 6
Add Chocolate Chips
Fold in the chocolate chips until evenly distributed throughout the dough.
- 7
Scoop and Bake
Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden.
- 8
Cool
Allow cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
