Cap's Chopped Party Tray Recipe
Fresh chopped lettuce, tomatoes, provolone cheese, salami, capacolla, prosciuttini, black olives, and red wine vinaigrette. Serves 6-8. For large orders, please call the shop.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
Prepare the Ingredients
Rinse and chop the lettuce, and dice the tomatoes. Slice the salami, capicola, and prosciuttini into bite-sized pieces. Slice the black olives.
Assemble the Tray
In a large serving tray, layer the chopped lettuce as the base. Evenly distribute the diced tomatoes, provolone cheese, salami, capicola, prosciuttini, and black olives on top of the lettuce.
Dress the Salad
Drizzle the red wine vinaigrette over the top of the assembled ingredients. You can adjust the amount to your taste.
Serve
Toss the ingredients gently before serving, or serve as is for guests to mix themselves.
