Jun 08 2026
RestaurantsEl Sabor Tropical RestaurantCap's Chopped Recipe

Cap's Chopped Recipe

Time15m
Serves4

Fresh chopped lettuce, tomatoes, provolone cheese, salami, capicola, prosciuttini, black olives, and red wine vinaigrette.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    Wash and chop the romaine lettuce into bite-sized pieces. Dice the tomatoes and slice the black olives. Cube the provolone cheese and slice the salami, capicola, and prosciuttini.

  2. 2

    Combine Ingredients

    In a large mixing bowl, combine the chopped lettuce, diced tomatoes, cubed provolone cheese, sliced salami, capicola, prosciuttini, and black olives.

  3. 3

    Add Dressing

    Drizzle the red wine vinaigrette over the salad mixture and toss gently to combine all ingredients evenly.

  4. 4

    Serve

    Divide the salad into serving bowls and enjoy!

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