Jul 17 2026
Vegetarian Fajitas Recipe
Inspired by El Mazatlan Bar & Grill #5
Time30m
Serves4
Grilled vegetables served with rice and beans.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fajitas
Method
Preparation
- 1
Prepare the Vegetables
Slice the bell peppers, onion, and zucchini into thin strips.
- 2
Marinate the Vegetables
In a large bowl, combine the sliced vegetables with olive oil, cumin, chili powder, salt, and pepper. Mix well to coat the vegetables.
- 3
Grill the Vegetables
Preheat a grill or grill pan over medium-high heat. Grill the marinated vegetables for 5-7 minutes, turning occasionally, until they are tender and slightly charred.
