Dessert Burrito Recipe
Flour tortilla filled with your choice of banana or chocolate, deep-fried to a golden brown, then topped with honey, strawberry and chocolate syrups and whipped cream. Served with a scoop of ice cream.
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Ingredients
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Dessert Burrito Ingredients
Method
Cooking Directions
- 1
Prepare the Filling
Peel and slice the bananas into thin pieces. In a bowl, mix the banana slices with chocolate chips.
- 2
Assemble the Burritos
Lay out a flour tortilla on a clean surface. Place a portion of the banana and chocolate mixture in the center of the tortilla. Fold in the sides and roll it up to secure the filling. Repeat with the remaining tortillas.
- 3
Deep Fry the Burritos
In a large frying pan, heat vegetable oil over medium-high heat. Once hot, carefully place the burritos into the oil, a few at a time, and fry until they are golden brown, about 2-3 minutes on each side. Remove and drain on paper towels.
- 4
Serve
Drizzle honey, strawberry syrup, and chocolate syrup over the fried burritos. Top with whipped cream and serve with a scoop of ice cream on the side.
