RestaurantsEl AztecaWings (4) Recipe

Wings (4) Recipe

Inspired by El Azteca
Time1h 10m
Serves4

Perfectly golden jumbo wings served with our house ranch.

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Ingredients

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Wings

House Ranch Dressing

Method

Wings

1

Prepare the Chicken Wings

Preheat your oven to 425°F (220°C). Rinse and pat dry the jumbo chicken wings with paper towels to remove excess moisture.

2

Season the Wings

In a large bowl, combine the olive oil, garlic powder, paprika, salt, black pepper, and baking powder. Add the chicken wings and toss until they are evenly coated with the seasoning mixture.

3

Bake the Wings

Arrange the seasoned wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 35-40 minutes, flipping halfway through, until they are golden brown and crispy.

House Ranch Dressing

4

Mix the Ingredients

In a mixing bowl, combine the mayonnaise, sour cream, and buttermilk. Whisk until smooth and creamy.

5

Add Herbs and Seasoning

Stir in the chopped dill, chives, garlic powder, onion powder, salt, and black pepper. Mix well to combine all ingredients.

6

Chill the Dressing

Cover the ranch dressing and refrigerate for at least 30 minutes to allow the flavors to meld together.

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