The Patriarch Pizza Recipe
Red sauce, mozzarella/provolone, pepperoni, bacon and Italian sausage, baby bella mushrooms, red onion and red bell pepper
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- 2
Add Sauce and Cheese
Spread the red pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle mozzarella and provolone cheese over the sauce.
- 3
Top with Meats and Vegetables
Evenly distribute the pepperoni slices, crumbled bacon, and cooked Italian sausage over the cheese. Add sliced baby bella mushrooms, thinly sliced red onion, and diced red bell pepper.
- 4
Season and Drizzle
Drizzle with olive oil and season with salt and black pepper to taste.
- 5
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone. Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbling.
- 6
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, slice it into pieces, and serve hot.