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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a lightly floured surface to your desired thickness, making sure it's larger than your pizza pan.
- 2
Add the Sauce
Transfer the rolled-out dough to a pizza pan. Spread the tomato sauce evenly over the surface of the dough, leaving a small border around the edges.
- 3
Add the Cheese
Sprinkle the shredded mozzarella cheese generously over the tomato sauce. Ensure an even coverage.
- 4
Season
Drizzle olive oil over the cheese and sprinkle dried oregano and salt to taste.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Garnish and Serve
Remove the pizza from the oven, let it cool for a minute, and garnish with fresh basil leaves if desired. Slice and serve warm.