Caprese Salad Recipe
Fresh mozzarella, Roma tomatoes, basil, balsamic drizzle, pesto, served on a bed of mixed baby greens
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Slice the fresh mozzarella and Roma tomatoes into even slices.
- 2
Assemble the Salad
On a large platter, arrange a bed of mixed baby greens. Layer the sliced mozzarella and tomatoes, interspersing with fresh basil leaves.
- 3
Add Seasoning
Drizzle balsamic vinegar and pesto over the top of the salad. Season with salt and black pepper to taste.
- 4
Serve
Serve immediately as a refreshing appetizer or side dish.