Jul 14 2026
Restaurants›Earl's Premier›Soup Of The Day Recipe

Soup Of The Day Recipe

Inspired by Earl's Premier
Time45m
Serves4

Make Soup Of The Day Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Vegetables

Liquids

Seasonings

Method

Preparation

  1. 1

    Chop the Vegetables

    Dice the carrots, celery, and onion into small pieces. Mince the garlic and chop the potatoes into cubes. Rinse the spinach and set aside.

  2. 2

    Heat Olive Oil

    In a large pot, heat 2 tablespoons of olive oil over medium heat until shimmering.

Cooking

  1. 3

    Sauté Aromatics

    Add the diced onion, carrots, and celery to the pot. Sauté for about 5 minutes until the vegetables are softened. Add minced garlic and cook for another minute.

  2. 4

    Add Potatoes and Broth

    Stir in the cubed potatoes and cook for an additional 3 minutes. Pour in the vegetable broth and water, then add the bay leaf, thyme, salt, and black pepper.

  3. 5

    Simmer the Soup

    Bring the mixture to a boil, then reduce the heat to low. Cover the pot and let it simmer for 20 minutes or until the potatoes are tender.

  4. 6

    Add Spinach

    Remove the lid and stir in the spinach. Cook for an additional 5 minutes until the spinach is wilted.

  5. 7

    Final Adjustments

    Taste the soup and add more salt or pepper if needed. Remove the bay leaf before serving.

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