New Classic Cobb Salad Recipe
Make New Classic Cobb Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Protein Toppings
Dressings
Method
Preparing Salad Base
- 1
Chop Romaine
Wash the romaine lettuce thoroughly under cold water, then chop it into bite-sized pieces. Place it in a large salad bowl.
- 2
Slice Cherry Tomatoes and Cucumber
Halve the cherry tomatoes and add them to the salad bowl. Peel the cucumber, slice it into thin rounds, and add to the bowl as well.
Preparing Protein Toppings
- 3
Prepare Chicken
If using raw chicken, season and cook the chicken breast until fully cooked, then chop it into bite-sized pieces. If using pre-cooked chicken, simply chop it.
- 4
- 5
Cook Bacon
In a skillet, cook the bacon until crispy. Remove, drain on paper towels, and crumble into small pieces.
- 6
Add Blue Cheese
Measure out blue cheese crumbles and set aside for topping.
Making the Dressing
- 7
Combine Ingredients
In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
Assembling the Salad
- 8
Combine Ingredients
In the prepared salad bowl, layer the chopped romaine, tomatoes, and cucumber as the base. Top with cooked chicken, sliced hard-boiled eggs, crumbled bacon, and blue cheese.
- 9
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients.