Island Dove Recipe
blanco tequila, guava, passionfruit, lime, arbol chili
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Ingredients
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Base Ingredients
Spice Ingredients
Garnish Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Juice the lime to extract fresh lime juice. Measure the guava and passionfruit juices.
- 2
Infuse the Tequila
Take the whole arbol chili and add it to the blanco tequila. Let it infuse for at least 15 minutes to impart a mild heat to the tequila.
Mixing
- 3
Combine the Ingredients
In a cocktail shaker, combine the infused tequila, guava juice, passionfruit juice, and fresh lime juice.
- 4
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Serving
- 5
Strain and Serve
Strain the mixture into a chilled glass filled with ice.
- 6
Garnish
Garnish with a lime wedge on the rim of the glass and sprinkle a pinch of chili powder on top for an extra kick.