Cheese/aioli Recipe
Make Cheese/aioli Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Ingredients
Aioli Ingredients
Method
Cheese Preparation
- 1
Prepare the Cheese Mixture
In a mixing bowl, combine the cream cheese, shredded cheddar cheese, and grated Parmesan cheese. Mix well until fully blended and smooth.
- 2
Season the Cheese Mixture
Add garlic powder, black pepper, and salt to the cheese mixture. Stir until all ingredients are evenly incorporated. Taste and adjust seasoning if necessary.
Aioli Preparation
- 3
Prepare the Aioli Mixture
In a separate bowl, add the mayonnaise. Then, add minced garlic, lemon juice, and olive oil. Mix together until smooth and well combined.
- 4
Season the Aioli
Add salt to taste and chopped fresh parsley to the aioli mixture. Stir until the parsley is evenly distributed throughout the sauce.
Serving
- 5
Plate and Serve
Serve the cheese mixture in a bowl alongside the aioli. This can be enjoyed with crackers, bread, or fresh vegetables.