Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Garnish
Method
Preparation
- 1
Muddle the Basil
In a cocktail shaker, add the fresh basil leaves. Using a muddler or the back of a spoon, gently muddle the basil to release its essential oils.
- 2
Add Gin and Citrus
Pour in the London Dry Gin and fresh lemon juice into the shaker with the muddled basil.
- 3
Add Simple Syrup
Add the simple syrup to the shaker. This will balance the tartness of the lemon juice.
- 4
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well-chilled.