Portillo Malbec

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Savor our Grilled Steak Board, featuring perfectly charred, tender cuts of steak served alongside a vibrant array of seasonal vegetables and artisanal dipping sauces. Each slice boasts a rich, smoky flavor, complemented by a sprinkle of fresh herbs. Ideal for sharing or indulging, this board is a carnivore's delight that promises to satisfy every craving.

Take the ribeye steaks out of the refrigerator and let them sit at room temperature for about 30 minutes before grilling. This helps them cook more evenly.

Prepare the Steak

Drizzle the steaks with olive oil, then season both sides generously with salt, black pepper, and garlic powder. Rub the spices into the meat to ensure they adhere.

Season the Steak

Preheat your grill to high heat, about 450°F to 500°F (232°C to 260°C). Make sure the grill grates are clean and lightly oiled to prevent sticking.

Preheat the Grill

Place the steaks on the grill and cook for about 4-5 minutes on one side. Flip the steaks and cook for another 4-5 minutes for medium-rare, or until desired doneness.

Grill the Steak

Remove the steaks from the grill and let them rest for 5-10 minutes. This allows the juices to redistribute, ensuring a juicy steak.

Rest the Steak

Slice the steaks against the grain and arrange them on a serving board. Garnish with fresh rosemary and serve with lemon wedges on the side.

Serve

Ribeye steak

Olive oil

Salt

Black pepper

Garlic powder

Fresh rosemary

Lemon wedges

Grilled Steak Board

Indulge in our decadent DV8 Bread Pudding, a heavenly blend of soft, buttery bread soaked in a rich, creamy custard. Each bite is a delightful dance of flavors, enhanced with hints of vanilla and a touch of cinnamon. Topped with a luscious caramel drizzle and served warm, this comforting dessert is the perfect finale to any meal. Treat yourself to a slice of bliss that will leave you craving more!

DV8 Bread Pudding

Indulge in our decadent Brownie Pops, a delightful twist on a classic favorite! Each pop is a rich, fudgy brownie, perfectly baked to a soft and chewy texture, coated in luscious chocolate and elegantly decorated. Ideal for sharing or savoring solo, these irresistible treats are a sweet escape that will satisfy your chocolate cravings with every bite!

Brownie Pops

Indulge in our freshly baked sugar cookies, crafted with the perfect balance of buttery sweetness and a hint of vanilla. Each cookie is soft, chewy, and topped with a sprinkle of colorful sugar, making them a delightful treat for any occasion. Perfectly paired with a glass of milk or your favorite coffee, these cookies are sure to bring a smile to your face with every bite.

Sugar Cookies

Indulge in our freshly baked Brioche Loaf, a buttery and fluffy delight that melts in your mouth. Perfectly golden-brown on the outside, this rich bread is ideal for toasting, slathering with your favorite spreads, or simply enjoying on its own. Its subtle sweetness and airy texture make it a versatile companion for breakfast or an exquisite addition to any meal. Treat yourself to a slice of comfort with every bite!

Brioche Loaf

Experience the wholesome goodness of our freshly baked Wheat Loaf, crafted with the finest whole grain wheat for a hearty texture and rich flavor. Each slice is golden brown, offering a nutty aroma and a perfect balance of crusty exterior and soft, warm interior. Ideal for sandwiches or enjoying with your favorite spread, this loaf is a nutritious delight that brings comfort to every meal.

Wheat Loaf

Indulge in our Mini Southern Biscuits, perfectly flaky and golden-brown, baked to perfection and served warm. Each bite is a delightful blend of buttery goodness, making them the ideal accompaniment to any meal or a satisfying snack on their own. These charming little biscuits are sure to transport your taste buds to the heart of the South!

Mini Southern Biscuits

Make Grilled Steak Board Recipe in just 40m. Savor our Grilled Steak Board, featuring perfectly charred, tender cuts of steak served alongside a vibrant array of seasonal vegetables and artisanal dipping sauces. Each slice boasts a rich, smoky flavor, complemented by a sprinkle of fresh herbs. Ideal for sharing or indulging, this board is a carnivore's delight that promises to satisfy every craving.

Grilled Steak Board Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions