The Wolfdog Recipe
house roasted turkey and ham, melted swiss, cole slaw, russian
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Ingredients
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Main Ingredients
Method
Preparation
- 1
- 2
Prepare the Ham
While the turkey is roasting, slice the ham into thin pieces. Optionally, you can warm it slightly in a skillet over medium heat.
- 3
Assemble the Sandwich
Slice the sub rolls lengthwise. Layer the bottom half with slices of roasted turkey, followed by ham and Swiss cheese. Top with cole slaw and a generous drizzle of Russian dressing.
- 4
Melt the Cheese
Place the assembled sandwiches under a broiler for 2-3 minutes or until the cheese is melted and bubbly. Keep an eye on them to prevent burning.
- 5
Serve
Remove from the oven, close the sandwiches, and serve immediately with additional cole slaw on the side, if desired.
