Sailgp Weekend Recipe
Enjoy delicious cuisine and cocktails during this historic weekend.
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Ingredients
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Cocktail Ingredients
Appetizer Ingredients
Main Dish Ingredients
Method
Cocktail Directions
- 1
Prepare the Cocktail
In a cocktail shaker, combine gin, elderflower liqueur, and lemon juice. Fill with ice and shake well. Strain into a glass filled with ice, top with tonic water, garnish with fresh mint leaves and a lemon wedge.
Appetizer Directions
- 2
Cook the Shrimp
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant. Add shrimp, paprika, salt, and black pepper. Cook for 2-3 minutes on each side until shrimp are pink and cooked through. Remove from heat and drizzle with lemon juice and sprinkle with parsley before serving.
Main Dish Directions
- 3
Prepare the Salmon
Preheat the oven to 400°F (200°C). In a bowl, mix olive oil, lemon zest, garlic powder, dill, salt, and black pepper. Rub this mixture onto the salmon fillets. Place on a baking sheet lined with parchment paper and bake for 12-15 minutes or until salmon flakes easily with a fork.