Jul 13 2026
RestaurantsDreamland BBQBanana Pudding - Quart Recipe

Banana Pudding - Quart Recipe

Inspired by Dreamland BBQ
Time30m
Serves8

Indulge in our creamy Banana Pudding, a luscious blend of velvety vanilla pudding, ripe bananas, and layers of soft, buttery vanilla wafers. Served in a generous quart, this delightful dessert is perfect for sharing—or keeping all to yourself! Every spoonful is a taste of nostalgia, bringing together the comforting flavors of home in a sweet, satisfying treat that will leave you craving more.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pudding Mixture

Layering

Method

Preparing Pudding

  1. 1

    Step 1: Cook the Pudding

    In a saucepan, combine the sugar, cornstarch, and salt. Gradually whisk in the milk until smooth. Cook over medium heat, stirring constantly, until the mixture thickens and bubbles.

  2. 2

    Step 2: Add Flavorings

    Remove the saucepan from heat and stir in the vanilla extract and butter until fully melted and incorporated.

  3. 3

    Step 3: Cool the Pudding

    Allow the pudding to cool slightly before layering.

Assembling Banana Pudding

  1. 4

    Step 4: Layer Ingredients

    In a large bowl or trifle dish, layer vanilla wafers, sliced bananas, and pudding mixture. Repeat layers until all ingredients are used, finishing with pudding on top.

  2. 5

    Step 5: Top with Whipped Cream

    Spread whipped cream over the top layer of pudding and garnish with additional banana slices and crumbled vanilla wafers if desired.

Chilling and Serving

  1. 6

    Step 6: Chill

    Cover the dish with plastic wrap and refrigerate for at least 4 hours or until set.

  2. 7

    Step 7: Serve

    Serve chilled as a delightful dessert.

More from Dreamland BBQ