RestaurantsDreamland BBQCup Of Brunswick Stew Recipe

Cup Of Brunswick Stew Recipe

Inspired by Dreamland BBQ
Time1h
Serves6

A family recipe, our hearty stew packed with pork, chicken, potatoes, onions, tomatoes, & corn.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

Start by dicing the potatoes, chopping the onions, and mincing the garlic. Cube the pork shoulder and cut the chicken thighs into bite-sized pieces.

2

Sauté the Meat

In a large pot, heat the olive oil over medium heat. Add the pork shoulder and chicken thighs, cooking until browned on all sides, about 5-7 minutes.

3

Add Vegetables

Stir in the chopped onions and minced garlic, cooking until the onions are translucent, about 3-4 minutes.

4

Combine Ingredients

Add the diced potatoes, canned tomatoes (with juice), corn, chicken broth, salt, black pepper, paprika, thyme, and bay leaves to the pot. Stir well to combine.

5

Simmer the Stew

Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for about 45 minutes, or until the meat and potatoes are tender.

6

Final Touches

Taste and adjust seasoning with more salt and pepper if needed. Remove bay leaves before serving.