Banana Pudding - Cup recipe served on a plate, by Pekin the Chef
Jul 13 2026
Restaurants›Dreamland BBQ›Banana Pudding - Cup Recipe

Banana Pudding - Cup Recipe

Inspired by Dreamland BBQ
Time40m
Serves6

Indulge in our delightful Banana Pudding Cup, a creamy, dreamy dessert that layers velvety vanilla pudding with ripe, sweet bananas and buttery vanilla wafers. Each spoonful offers a perfect balance of rich flavor and satisfying texture, making it the ultimate treat for banana lovers. Perfectly portioned for a sweet escape!

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Ingredients

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Pudding Mixture

Whipped Cream

Assembly

Method

Prepare Pudding

  1. 1

    Cook the Pudding

    In a saucepan, mix sugar and flour. Gradually whisk in milk and cook over medium heat, stirring constantly until thickened. Remove from heat.

  2. 2

    Add Egg Yolks

    In a separate bowl, beat egg yolks. Gradually stir in a small amount of the hot pudding mixture to temper the eggs, then stir the egg mixture back into the saucepan. Cook for an additional 2 minutes.

  3. 3

    Flavor the Pudding

    Remove the pan from heat and stir in vanilla extract. Let the pudding cool slightly.

Prepare Whipped Cream

  1. 4

    Whip the Cream

    In a large bowl, beat the heavy whipping cream with powdered sugar and vanilla extract until stiff peaks form.

Assemble the Dessert

  1. 5

    Layer the Ingredients

    In serving cups, layer vanilla wafers, sliced bananas, pudding, and whipped cream. Repeat layers until cups are filled.

  2. 6

    Chill and Serve

    Refrigerate the cups for at least 1 hour before serving to allow the flavors to meld.

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