Jasmine Jade Dew Recipe
Make Jasmine Jade Dew Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base and Water
Method
Brewing Jasmine Jade Dew
- 1
Pre-warm your teapot or cup with hot water, then discard the water.
- 2
- 3
Heat water to 80°C (176°F). If you don't have a thermometer, bring water to a boil and let it cool for about 2 minutes.
- 4
Pour the 250 ml of hot water over the tea leaves and steep for 2 to 3 minutes, until the aroma and flavor blossom with jasmine.
- 5
Strain the tea into your cup and enjoy immediately.