Garlic Seasonal Green Recipe
Make Garlic Seasonal Green Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Rinse the greens under cold water, remove any thick stems, and roughly chop the leaves.
- 2
Mince the garlic.
- 3
- 4
Add minced garlic to the hot oil and sauté for 30-60 seconds until fragrant, being careful not to burn.
- 5
Add the greens to the skillet. Sprinkle with salt, pepper, and red pepper flakes.
- 6
Toss to coat the greens with oil and seasonings. Add water a little at a time to help wilt, cook 2-4 minutes until greens are tender.
- 7
Turn off heat and drizzle with lemon juice. Taste and adjust salt if needed. Serve warm.