Soup Du Jour Recipe
Recipe information
Make Soup Du Jour in just 45m. A delightful, seasonal soup crafted from the freshest ingredients, served daily to warm your soul.
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Ingredients
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Main Ingredients
Preparation
Cooking Instructions
1. Sauté the Vegetables
In a large pot, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery. Cook until the vegetables are soft, about 5-7 minutes.
2. Add Garlic and Tomatoes
Stir in the minced garlic and diced tomatoes. Cook for another 2-3 minutes until the garlic is fragrant.
3. Combine with Broth and Seasonings
Pour in the vegetable broth and add the dried thyme. Bring the mixture to a boil, then reduce the heat to low. Season with salt and black pepper to taste.
4. Simmer the Soup
Let the soup simmer for 20-25 minutes, allowing the flavors to meld together.
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