Jul 14 2026
Restaurants›dorcea›Char-grilled Meatloaf Recipe

Char-grilled Meatloaf Recipe

Inspired by dorcea
Time1h
Serves4

Char - Grilled Meatloaf with mashed potatoes and asparagus

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Ingredients

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Meatloaf

Method

Preparation

  1. 1

    Prepare the Meatloaf Mixture

    In a large bowl, combine the ground beef, bread crumbs, chopped onion, egg, milk, Worcestershire sauce, salt, black pepper, and garlic powder. Mix until just combined.

  2. 2

    Shape and Grill

    Shape the mixture into a loaf and place it on a preheated grill. Cook over medium heat for about 30-35 minutes, flipping halfway through, until the internal temperature reaches 160°F (70°C). Brush with BBQ sauce during the last 5 minutes of cooking.

  3. 3

    Make the Mashed Potatoes

    While the meatloaf is grilling, peel and chop potatoes. Boil in salted water until tender, about 15-20 minutes. Drain and mash with butter, milk, salt, and pepper to taste.

  4. 4

    Prepare the Asparagus

    Trim the asparagus and toss with olive oil, salt, and pepper. Grill alongside the meatloaf for about 5-7 minutes until tender.

  5. 5

    Serve

    Slice the meatloaf and serve it alongside the mashed potatoes and grilled asparagus.

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