Mini Corn Dogs Combo Meal - 8ct Recipe
Enjoy a delightful combo meal featuring eight crispy mini corn dogs, perfect for dipping and sharing!
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Ingredients
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Mini Corn Dogs
Method
Cooking Instructions
- 1
Prepare the Batter
In a large mixing bowl, combine the cornmeal, all-purpose flour, baking powder, salt, and sugar. Stir until well mixed.
- 2
- 3
Heat Oil
In a deep pot or fryer, heat the vegetable oil to about 350°F (175°C).
- 4
Dip Hot Dogs
Insert skewers into mini hot dogs. Dip each hot dog into the batter, ensuring they are fully coated.
- 5
Fry Corn Dogs
Carefully place the battered hot dogs into the hot oil. Fry in batches for about 3-4 minutes or until golden brown. Remove and let drain on paper towels.
- 6
