Jul 09 2026
RestaurantsDonatello RestaurantTomato Salad Recipe

Tomato Salad Recipe

Time15m
Serves4

Fresh garden tomatoes, red onions & herbs

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Ingredients

    Wash the fresh garden tomatoes and cut them into bite-sized pieces. Peel and thinly slice the red onion.

  2. 2

    Chop the Herbs

    Rinse and chop the fresh basil and parsley leaves.

  3. 3

    Mix the Dressing

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.

  4. 4

    Combine Ingredients

    In a large salad bowl, combine the chopped tomatoes, sliced red onion, basil, and parsley.

  5. 5

    Dress the Salad

    Pour the dressing over the salad and toss gently until all the ingredients are well coated.

  6. 6

    Serve

    Serve immediately as a refreshing side dish.

More from Donatello Restaurant