Jcb Distilled Grape Vodka Recipe
Experience the exquisite taste of JCB Distilled Grape Vodka, crafted from the finest grapes and distilled to perfection. This luxurious spirit offers a smooth, velvety finish with subtle hints of fruitiness, making it the ideal base for your favorite cocktails or simply enjoyed on the rocks. Elevate your drinking experience with this artisanal vodka that embodies sophistication and flavor.
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Ingredients
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Base Ingredients
Distillation Equipment
Method
Preparation
- 1
Prepare Grapes
Wash the grapes thoroughly and remove the stems. Place them in a fermentation vessel.
- 2
- 3
Add Yeast
Sprinkle 2 tsp of yeast over the mixture and gently stir to combine.
- 4
Ferment
Cover the fermentation vessel with a cloth and let it sit in a warm place for about 7-10 days, stirring daily until fermentation stops (bubbles cease).
Distillation
- 5
Set Up Still
Once fermentation is complete, transfer the grape mixture to the still. Set up the still according to the manufacturer's instructions.
- 6
Distill
Heat the still to begin distillation. Collect the distilled liquid in a clean container.
- 7
Bottle the Vodka
Once distillation is complete, transfer the distilled grape vodka into clean bottles for storage.
