The dark concentrated fruit was cold soaked for four days and aged for 15 months in 35% new French oak. This wine has aromas of warm oak spices, followed by pomegranate, black plum, chestnut, sage and chamomile.

Siduri - Pinot Noir 2017 - Santa Rosa CA

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

Indulge in the rich and complex flavors of Armagnac V.S.O.P, a premium brandy that has been aged to perfection. With its deep amber hue, this exquisite spirit offers a harmonious blend of dried fruits, spices, and hints of oak, delivering a smooth and velvety finish. Perfect for savoring neat or in your favorite cocktail, this luxurious libation promises to elevate any occasion.

In a shaker filled with ice, combine the Armagnac, simple syrup, fresh lemon juice, and orange bitters. Shake well until the outside of the shaker is frosty.

Mixing the Ingredients

Strain the mixture into a chilled cocktail glass.

Straining

Garnish with a lemon twist by expressing the oils over the drink and then placing it on the rim of the glass.

Garnishing

Armagnac

Simple Syrup

Fresh Lemon Juice

Orange Bitters

Lemon Twist

Armagnac V.S.O.P

Gamberoni alla griglia is a grilled dish featuring large prawns, typically seasoned with garlic, lemon, and parsley. This version highlights the natural sweetness of the prawns while infusing them with the fresh flavors of garlic and lemon, common in Italian coastal cuisine. Here's how to make it at home.

GAMBERONI ALLA GRIGLIA

Platter mix Combination of cold cuts, seafood & roasted peppers

ANTIPASTO BAR

Indulge in the ultimate dessert experience with our delightful selection of Tiramisu, Tartufo, or Ice Cream. Each option offers a unique journey of flavor, from the rich and creamy layers of classic Tiramisu, infused with espresso and cocoa, to the decadent Tartufo, a luscious chocolate-covered gelato treat. Or, choose from our artisanal Ice Cream, crafted with the freshest ingredients and available in a variety of irresistible flavors. Satisfy your sweet tooth and end your meal on a high note with these heavenly treats!

TIRAMISU, TARTUFO, OR ICE CREAM

Grilled New York Sirloin with Mushrooms in Olive Oil & Lemon Sauce

NEW YORK SIRLOIN

Combination of cold cuts, seafood & roasted peppers

ANTIPASTO DELLA CASA

In garlic oil chilly peppers and fresh diced tomatoes

SPAGHETTI WITH SHRIMP

Make Armagnac V.S.O.P Recipe in just 10m. Indulge in the rich and complex flavors of Armagnac V.S.O.P, a premium brandy that has been aged to perfection. With its deep amber hue, this exquisite spirit offers a harmonious blend of dried fruits, spices, and hints of oak, delivering a smooth and velvety finish. Perfect for savoring neat or in your favorite cocktail, this luxurious libation promises to elevate any occasion.

Armagnac V.s.o.p Recipe

Ingredients

Armagnac Base

Cocktail Mixers

Garnish

Method

Preparation

Mixing the Ingredients

Straining

Garnishing

More from Donatello Restaurant