Fruit Cup Recipe
A refreshing mix of seasonal fruits, artfully arranged to provide a burst of natural sweetness in every bite.
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Ingredients
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Fruit Cup Ingredients
Method
Preparation Instructions
- 1
Prepare the Fruit
Wash all the berries and grapes thoroughly. Remove the stems from the strawberries and slice them. Peel the kiwis and slice them into rounds. Peel and slice the banana.
- 2
Mix the Ingredients
In a large mixing bowl, combine the strawberries, blueberries, kiwi slices, banana slices, and grapes.
- 3
Add Dressing
In a small bowl, mix the honey and lime juice together. Drizzle this mixture over the fruit and gently toss to coat the fruit evenly.
- 4
Garnish and Serve
Chop the mint leaves and sprinkle them over the fruit cup. Serve immediately or chill in the refrigerator for 30 minutes before serving.