Jul 14 2026
RestaurantsDJ's Dugout Sports BarCup Of Soup Recipe

Cup Of Soup Recipe

Time30m
Serves4

Warm up with our comforting Cup of Soup, a delightful blend of fresh vegetables and savory broth, perfect for any time of the day.

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Ingredients

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Soup Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Broth

    In a large pot, bring the chicken broth to a boil over medium-high heat.

  2. 2

    Add Vegetables

    Add the diced carrots, celery, and chopped onion to the pot. Cook for about 5 minutes until the vegetables start to soften.

  3. 3

    Season the Soup

    Stir in the minced garlic, dried thyme, salt, and black pepper. Continue to cook for another 2 minutes.

  4. 4

    Add Chicken and Peas

    Add the shredded chicken and frozen peas to the pot. Reduce the heat to low and let simmer for 10 minutes.

  5. 5

    Finish with Parsley

    Remove from heat and stir in the chopped parsley before serving.

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