Jun 09 2026
Restaurants›Dishoom Covent Garden›Sausage Naan Roll Recipe

Sausage Naan Roll Recipe

Inspired by Dishoom Covent Garden
Time30m
Serves4

Make Sausage Naan Roll Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Cook the Sausages

    In a skillet over medium heat, cook the sausages until browned and cooked through, about 10-12 minutes. Remove from skillet and slice into bite-sized pieces.

  2. 2

    Sauté Vegetables

    In the same skillet, add olive oil and heat. Sauté chopped red onion and bell pepper until soft, about 5 minutes. Add minced garlic and cook for an additional minute.

  3. 3

    Combine Ingredients

    Add the sliced sausages back into the skillet with the sautéed vegetables. Season with salt, black pepper, and chili flakes to taste. Stir in chopped cilantro.

  4. 4

    Assemble the Rolls

    Place a portion of the sausage and vegetable mixture onto each naan bread. Roll up tightly and secure with a toothpick if necessary.

  5. 5

    Serve

    Serve warm with your favorite dipping sauce or yogurt on the side.

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