Jun 09 2026
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Muddle the Shiso
In a cocktail shaker, place the fresh shiso leaves and gently muddle them to release their aromatic oils.
- 2
Add Ingredients
Add gin, fresh lime juice, and simple syrup to the shaker with muddled shiso leaves.
- 3
Shake
Fill the shaker with ice cubes and shake vigorously for about 15 seconds.
- 4
Strain
Strain the mixture into a tall glass filled with ice.
- 5
- 6
Garnish
Garnish with a lime wedge and a whole shiso leaf on top for decoration.
- 7
Serve
Serve immediately and enjoy your refreshing Pink Shiso Spritz!
