Jun 09 2026
RestaurantsDishoom Covent GardenFresh Mint Tea (pot) Recipe

Fresh Mint Tea (pot) Recipe

Time15m
Serves4

Make Fresh Mint Tea (pot) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fresh Mint Tea Ingredients

Method

How to Make Fresh Mint Tea

  1. 1

    Boil the Water

    In a pot, bring 4 cups of water to a rolling boil.

  2. 2

    Add Mint Leaves

    Once the water is boiling, remove the pot from heat and add 1 cup of fresh mint leaves.

  3. 3

    Steep

    Cover the pot and let the mint leaves steep in the hot water for about 5-10 minutes, depending on how strong you want the flavor.

  4. 4

    Sweeten (Optional)

    Add honey or sugar to taste, stirring until dissolved.

  5. 5

    Serve

    Strain the tea into cups or a teapot. Add lemon slices if desired. Serve hot or chill for iced mint tea.

More from Dishoom Covent Garden